Building a more sustainable future will not be the work of one person or up to one innovation. It will take all of us working together to find a more efficient way to live. And that’s where vertical farming – and Greencubed – comes in.
We strive for Greencubed to be a leader in the vertical farming movement, starting right in our own backyard in the San Francisco Bay Area. By empowering and equipping growers and distributors in starting their own farms, we aim to bring awareness to consumers about the vast health, environmental, and economic benefits of buying locally, responsibly-grown produce.
Vertical Farming protects crops from the harsh weather conditions: rain, snow, sun, etc
Traditional farms only see around 50% of planted crops harvested…in vertical farming that number shoots up to 90%.
Hydroponics and aeroponics allow vertical farms to use up to 90% less water.
Virtual farms plants can sprout faster than traditional farming.
Because we don’t need to add to landfills.
Maximum freshness thanks to minimal transport and disruption.
Be aware of what you are putting in your body.
TASTE THE DIFFERENCE
Not only does it taste good – it's more nutritious!